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Kaninchen anti-Salmonella IgG Antikörper

ELISA Polyclonal unconjugated
Produktnummer ABIN343833

Kurzübersicht für Kaninchen anti-Salmonella IgG Antikörper (ABIN343833)

Target

IgG

Klonalität

  • 3120
  • 161
  • 12
  • 1
Polyklonal

Applikation

  • 1723
  • 1706
  • 1692
  • 1636
  • 921
  • 874
  • 803
  • 404
  • 347
  • 232
  • 232
  • 103
  • 86
  • 61
  • 50
  • 33
  • 24
  • 19
  • 18
  • 18
  • 16
  • 16
  • 12
  • 9
  • 8
  • 8
  • 7
  • 4
  • 4
  • 4
  • 4
  • 3
  • 2
  • 2
  • 2
  • 2
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
ELISA
  • Reaktivität

    • 631
    • 577
    • 562
    • 402
    • 360
    • 232
    • 189
    • 150
    • 134
    • 125
    • 111
    • 88
    • 86
    • 85
    • 83
    • 62
    • 48
    • 31
    • 28
    • 16
    • 15
    • 10
    • 5
    • 5
    • 4
    • 4
    • 4
    • 4
    • 3
    • 3
    • 3
    • 3
    • 3
    • 3
    • 2
    • 2
    • 2
    • 2
    • 1
    • 1
    • 1
    • 1
    Salmonella

    Wirt

    • 1548
    • 1393
    • 550
    • 211
    • 97
    • 84
    • 38
    • 25
    • 21
    • 20
    • 16
    • 11
    • 10
    Kaninchen

    Spezifität

    Reacts with Salmonella

    Aufreinigung

    polyclonal affinity purified on Protein A IgGs

    Immunogen

    inactivated Salmonella enterica
  • Applikationshinweise

    Optimal working dilutions should be determined experimentally by the investigator.

    Beschränkungen

    Nur für Forschungszwecke einsetzbar
  • Format

    Lyophilized

    Buffer

    purified IgGs were dialysed against bidest. water and lyophilised

    Lagerung

    4 °C
  • Target

    IgG

    Substanzklasse

    Antibody

    Hintergrund

    Salmonella is a genus of rod-shaped, Gram-negative, non-spore forming, predominantly motile enterobacteria with diameters around 0.7 to 1.5 µm, lengths from 2 to 5 µm, and flagella which project in all directions. Salmonella are closely related to the Escherichia genus and are found worldwide in warm- and cold-blooded animals, in humans, and in nonliving habitats. They cause illnesses in humans and many animals, such as typhoid fever, paratyphoid fever, and the food borne illness salmonellosis. For research purposes only
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